Traditional rice noodle production relies heavily on manual operation and experience.
As market demand grows, manufacturers face challenges such as:
Inconsistent noodle texture
High labor cost
Limited production capacity
Difficulty meeting food safety standards
Automated rice noodle production lines provide a reliable solution for factories aiming to scale up and standardize quality.
Modern rice noodle machines use PLC control systems to precisely regulate:
Rice soaking time
Grinding fineness
Steaming temperature
Extrusion speed
This ensures:
Uniform noodle thickness
Stable texture and elasticity
Consistent taste across batches
👉 Automation removes human error from critical production steps.
Compared with manual or semi-automatic production, automated lines offer:
30–50% reduction in labor requirement
Continuous 24-hour production capability
Higher output per square meter of factory space
This leads to lower unit production cost and faster ROI.
Automated rice noodle equipment is designed with:
Food-grade stainless steel
Enclosed processing sections
Easy-to-clean structures
This helps manufacturers comply with international food safety standards and local regulations.
We provide customized automated rice noodle production lines, including:
Rice soaking & grinding systems
Steaming & extrusion machines
Cooling, cutting, drying (optional)
Packaging integration
📩 Contact us to design an efficient rice noodle production solution based on your capacity and product type.

From material to size, from appearance to function, we can provide various products to meet your specific application needs.
We are a company specializing in food machinery. We are equipped with advanced production technology and equipment, dedicated to pursuing excellence in quality and creating first-class products.
Our machinery is user-friendly, with a fully automated food processing line that includes automation functions to precisely control the production process. This greatly enhances production efficiency and ensures stable output for processed food.
In terms of quality, we use high-quality 304 stainless steel, which is sturdy, durable, and has a long service life. Our machines also offer flexible parameter adjustments to meet the production needs for various food specifications and textures. Additionally, the equipment is easy to clean and strictly adheres to national safety and hygiene standards to ensure food safety.